SALADS.

• ROCKET SALAD WITH SEMI-DRIED TOMATO AND ROAST ALMOND.

• GARDEN SALAD WITH LEMON DRESSING.

SANDWICHES AND WRAPS.

MIX OF WRAPS AND MILK BUNS.

• CHICKEN, AVOCADO, SWISS CHEESE, ROCKET AND AIOLI.

• HAM, DJON, MIX LEAVES, TOMATO AND SWISS CHEESE.

• SMOKED SALMON, DILL, CREAM CHEESE, LETTUCE AND CAPERS.

• FALAFEL, HUMMUS, PICKLES AND MIXED LEAVES.

MIX OF FINGER SANDWICHES.

• CHICKEN AND CHIVES.

• EGG AND AVOCADO.

• CUCUMBER AND CREAM CHEESE.

• HAM AND SWEET CHILLI MUSTARDS.

PASTA OF THE DAY. (SERVED WITH BREAD)

OPTIONAL EXTRAS.

• SUSHI ROLLS - $ 7.50 PER PERSON.

• SEASONAL QUICHES - $ 4.50 PER PERSON.

• BUFFET SERVICE (EXTRA FEE OF $100)